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The full moon day of the month of Margashirsha is considered to be the best time for many special religious works. Annapurna Jayanti is celebrated on this day. Goddess Annapurna Mata incarnates on earth to pacify the hunger of all living beings. Goddess Annapurna is considered an incarnation of Mother Parvati. On this day devotees worship Mata Parvati with true emotion and devotion, it is believed that by doing this there is never a shortage of food and money in their lives.
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Annapurna Jayanti is celebrated every year on the full moon day of the ninth month of the calendar, the month of Margashirsha i.e., the month of Agahan. This year Annapurna Jayanti will be celebrated on 8th December in an auspicious time. Mata Annapurna is considered to be the form of Mata Parvati; therefore, Mata Parvati is worshiped on this day. According to mythological belief, whoever worships Goddess Parvati with full devotion, faith and true devotion on this day, there is never a shortage of food and money in his life. To get the blessings of Maa Annapurna, it is considered necessary to follow some rules on this day, which are like this.
Annapurna Jayanti Significance and Characteristics
The day of Annapurna Jayanti is considered very auspicious according to religious texts. In such a situation, clean the kitchen on this day and purify it with Gangajal. Since Annapurna is the goddess on this day, who keeps us full of food, so on this day we worship things related to her blessings like stove, stove, gas etc. Along with this, it is also believed that the donation of food on Annapurna Jayanti pleases Goddess Annapurna. It is considered auspicious to wear red, yellow and white coloured clothes on this day. Annapurna Mata should be worshiped in the Brahma Muhurta in the morning and in the evening only.
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Annapurna Jayanti Function-
Durva should never be offered to Annapurna Devi in worship. On the other hand, on the day of Annapurna Jayanti, the kitchen, dining room etc. should not be allowed to remain dirty at any cost. Apart from this, food should not be wasted under any circumstances on the day of Annapurna Jayanti. On the other hand, on the day of Annapurna Jayanti, meat-fish or vindictive food should not be prepared in the kitchen, it is believed that even by mistake, the mother gets angry and bestows poverty.
