Navratri 2022:Know tasty and healthy fast snacks recipes for this Navratri

Many people observe fast during these nine days in Navratri. Devotees worship Maa Durga by staying on the fruit for nine days and setting the Kalash. In such a situation, eating the same type of thing every day does not taste good, because a person gets bored and does not feel like eating anything.


Shardiya Navratri is starting from 26th September. Navratri of Goddess Durga will last till 4th October.Let us tell you that the consumption of things like garlic, lemon, ginger and tomato, including onions, is considered prohibited for nine days of Navratri. However, there are many types of snacks for the people observing Navratri's fast, which they can eat during their fast. Apart from fruits, you can make and eat many types of fasting dishes at your home itself. However, today we are going to tell you about the Navratri recipe.

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1. Straw Coconut Ladoo
Straw Coconut Laddu recipe can be the best for your fasting meal. For this you will need…

 Ingredients: 5 Tbsp Strawberry Flavor Syrup, 1 Tbsp Ghee, 1 Fresh Grated Coconut, 3 Tbsp Water, 4 Tbsp Dry Coconut For Coating

use these utensils
1 non-stick saucepan, 1 non-stick spoon, 1 ladle and 2 glasses

recipe
Heat ghee in a pan. Add fresh grated coconut to it. After this add strawberry flavored syrup and water.
Cook it till the end leaving it aside. When it cools, shape it into golladdu. You can also coat it with dry coconut.

2.tangerine porridge

Ingredients: 1 cup soaked tangerines, 1/2 tsp ghee and 4 curry leaves, 2 chopped green chilies, a pinch of garam masala, a pinch of turmeric, 3 cups of water
salt to taste

recipe
First, put ghee in a pressure cooker and heat it. After which add water to it after curry leaves, chillies, turmeric and salt.
Now you boil it a little. After this, put tangerine in the cooker and close it. Cook it for 10 minutes. Now serve it hot with curd in a plate.

3. vegan mango ice cream

Ingredients: 1 cup coconut milk, 1 cup mango cubes (semi frozen), 1 tbsp honey

recipe
Blend the milk and mango cubes in a blender until it is well mixed. There is no piece left in it.After this freeze it in a freezer friendly bowl. Blend it 3 times after it freezes completely. Fill the blended ingredients in molds and freeze them overnight. You can enjoy it the next day.
 

ALSO READ- Navratri 2022: Know the importance of Akhand Jyoti in Navratri

 

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